Easy to make, light and tasty.

Ingredients:

• 2 cups thinly-sliced chilled cucumbers (I use one long and skinny cucumber)
• 1/4 teaspoon salt
• 1 cup thinly-sliced fresh onions (50% ratio to cucumbers)
• 1/4 cup dill pickle juice (or 1/4 cup vinegar)
• 1/8 cup water
• 1 tablespoon sugar (or a 1 packet of sugar substitute)
• 1/2 teaspoon dill weed
• 1/4 teaspoon black pepper
• cherry tomatoes to taste (optional)

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Tags: cucumber, michi's ladder, recipe, salad

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