Homemade Noodles

More nourishing than store bought noodles. Tastes better.


  • 3 eggs
  • 2 tablespoons cold water
  • 1/4 teaspoon salt
  • 2 cups all-purpose flower


  • Mix eggs, water and salt well.
  • Add Flour and kneed well.
  • Roll out with a rolling pin.
  • Shape into a roll and cut into the roll to make strips of desired width.

If you make more than you need, dry well and store in jar, plastic bag or freeze.

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